Beetroot Salad

 Beetroot Salad is an excellent sweet and sour salad of Mediterranean taste, full of iron and vitamin A.

INGREDIENTS

• Beetroots                                600 gms.
• Orange juice                            ¼ cup
• White pepper powder              ¼ tsp.
• Mustard powder                      ¼ tsp.
• Orange rind                              ½ tsp.
• Spring onion rings                     ¼ cup
• Salad oil                                   1 tbsp.
• Salt to taste

METHOD

1. Boil the beetroots.


2.When cool, peel and dice them into 1/2" cubes and chill them.


3.Mix orange juice, oil, salt, pepper, mustard powder and
orange rind together in a bowl.


4. Pour the dressing over the beetroot pieces and garnish with rings of spring
onion.